Thursday, November 27, 2014
I'm making this as one of the appetizers today. I've made it before but decided to look up the "recipe" to see if I was missing anything. Nope. Guess not.
Pepper Jelly Appetizer
"Traditionally made with cocktail sauce, the cream cheese block here gets peppered instead with this sweet-hot jelly. "
1 (8 ounce) package cream cheese,
1/2 cup mild pepper jelly
Spread jelly over the block of cream cheese.
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Printed from Allrecipes.com 11/27/2014
Can it get any easier than this! And tasty too!
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